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A Taste of Madness

Simple ingredients, easy recipes, always delicious.

Apple Snickerdoodles

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Easy Apple Snickerdoodles recipe. These soft cookies are perfectly spiced with cinnamon and nutmeg, they make a great nut free snack.
Apple Snickerdoodles
Apple Snickerdoodles

I was walking through the aisles of the grocery store, when I see a sign on a box of cookies. It said “grab breakfast by the biscuits” Now this really jumped out at me. Breakfast? Down the cookie aisle? Impossible.

As soon as I payed for my groceries, I rushed home to make my own breakfast-y cookie. You may be thinking “Oh no Cathleen, what did you come up with now?”

Apple Snickerdoodles

I don’t know about you, but I love the flavor of cinnamon in the morning. It warms the cockles of my…stomach. And I approve of cookies at any time of the day.

These Apple Snickerdoodles are perfect for breakfast, snack or dessert. They have fruit in them, so they are healthy…right??

Apple Snickerdoodles
 
They use your apples PLUS pantry essentials that I think you all probably already have.

One of the ingredients you may not have is nutmeg. I don’t know about you, but I am quite addicted to nutmeg. I love buying it whole and grinding it myself, but I have also had success with this recipe by leaving it out.

Work with what you have on hand! 

Apple Snickerdoodles
 
These cookies sort of remind me of my Apple Pie Cookies, but these ones are topped with cinnamon sugar.

I always have quite a lot of cinnamon sugar left over from these cookies, which I always use to top buttered toast in the morning. Because I can’t STAND food waste!

If these cookies aren’t the best part about fall, I don’t know what is.

Apple Snickerdoodles
Apple Snickerdoodles

Apple Snickerdoodles

Easy Apple Snickerdoodles recipe. These soft cookies are perfectly spiced with cinnamon and nutmeg, they make a great nut free snack.
5 from 5 votes
Print Pin Rate
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 0

Ingredients

  • 1/2 cup salted butter, melted
  • 2/3 cup brown sugar, packed
  • 2/3 cup granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • 2 cups all-purpose flour
  • 2 Tbsp cornstarch
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/4 tsp ground nutmeg
  • 2 small apples, peeled, cored and diced

Cinnamon Sugar topping

  • 1/4 cup granulated sugar
  • 1/2 tsp ground cinnamon

Instructions

  • Preheat the oven to 350˚F.
  • In a medium bowl, cream together the butter, brown sugar and 2/3 cup granulated sugar until light and fluffy. Beat in the eggs and the vanilla.
  • In a separate bowl, combine the flour, cornstarch, baking soda, salt and nutmeg. Slowly add the dry ingredients to the wet, mixing until fully incorporated. Fold in the apples.
  • In a small bowl, combine cinnamon with 1/4 cup of granulated sugar.
  • Using a medium cookie scoop, form balls with the batter and roll in the cinnamon sugar. Place on a lightly sprayed baking sheet.
  • Bake for 15 minutes, or until the edges are golden. Transfer to wire racks to cool completely.


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Comments

  5. I'm all about cookies. And I'm all about pancakes, apples, and snickerdoodles too. Need I say more? This recipe sounds so very good! Thank you for sharing!

    Reply

  24. 5 stars
    YES PLEASE. I know just how these snickerdoodles will smell while baking in my kitchen – absolutely wonderful! Thanks for sharing such a beautiful recipe for the family to enjoy.

    Reply

  27. Yum do use pull together all the best flavors of fall… Apples with Snickerdoodles the perfect combo!

    Reply
5 from 5 votes

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