Easy Crunchy Peanut Butter Chocolate Truffles recipe. Made with only 6 ingredients, this no bake dessert idea is perfect to satisfy your sweet tooth.
Are truffles just a winter holidays recipe? Because I firmly believe that it should be a summer recipe too.
All I want to be making is no bake recipes and cold drinks. There is no way that I am turning on my oven in this heat. So here is the first of many truffles recipes this summer. And these Crunchy Peanut Butter Chocolate Truffles are the best ones to start with, because I am almost certain that you have all of the ingredients at home already.
What you need to make Crunchy Peanut Butter Chocolate Truffles
You are 5 ingredients away from making these truffles. All you need is:
- butter
- powdered sugar
- crunchy peanut butter
- graham cracker sheets
- chocolate chips
- coconut oil
That’s it!
Tips
- Try your best not to freeze these truffles once you have coated them in chocolate. While they will still taste the same, the chocolate will have condensation when at room temperature. It honestly doesn’t bother me, but aesthetically some people may not like it.
- Don’t have crunchy peanut butter? Creamy works great too. Don’t have peanut butter? Substitute our favourite spread in place of peanut butter.
- Don’t have coconut oil? Unsalted butter works well in a pinch.
- Want a make ahead option? You can make the peanut butter balls ahead of time and put them in a freezer bag. Then, when you need the truffles, remove the truffles from the freezer bag and proceed to coat them in chocolate.
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If you try this recipe, let me know! Rate it, leave a comment and tag me with #atasteofmadness on Instagram! I always love seeing what you are creating!
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Crunchy Peanut Butter Chocolate Truffles
Ingredients
- 1/2 cup salted butter, softened
- 2 cups powdered sugar
- 1/2 cup crunchy peannut butter
- 5 graham cracker sheets, finely crushed
- 1 1/2 cups chocolate chips
- 3 tsp coconut oil
Instructions
- Line a cookie sheet with parchment paper and set aside.
- In the bowl of a stand mixer, cream together the butter, powdered sugar, peanut butter and graham cracker crumbs until fully combined.
- Roll into balls and place on the prepared cookie sheet. Place in the freezer for at least 20 minutes.
- In a microwave safe bowl, melt the chocolate and coconut oil in the microwave in 30 second intervals, mixing until smooth.
- Dip the peanut butter balls in the chocolate then return to the cookie sheet.
- Place them in the fridge to harden, around 20 minutes. Store in an airtight container in the fridge.
These truffles were such a hit at a recent baby shower that I attended and I was referred here for the recipe. Can’t wait to make them.
Ah yay that makes me so happy to hear 🙂
These truffles are so adorable and easy to make too. My husband is out of town for a few days. I’m going to whip up a batch for when he gets back because he LOVES peanut butter. I can’t wait to surprise him!
What a fun surprise for him! I hope that he loves it as much as we do 😉
I love these easy to make and delicious dessert recipes! The truffles came out so tasty, we already ate the whole batch. Going to make more tomorrow.
Yay! That makes me so happy to hear 🙂
Truffles are one of the few desserts I always get scared making. Your steps make this way less scary.
Yay! That makes me so happy to hear!
These are my new favorite treat! I added sprinkles on top to make them for a party and they were a HIT! Thank you!
So glad they were a hit! 🙂
Love the added crunch! What a perfect sweet treat 😀 Anything with pb is up my alley so these are definitely on my radar now to make..love the addition of the graham crackers!
So glad you liked it Tammy 🙂
I made these for my wife’s book club, and they devoured them! Thanks for such a delicious and easy-to-make recipe!
Yay! That makes me so happy to hear 🙂
What I love the most about these truffles is how easy it is to make them. Plus, they taste delicious! Thanks for the recipe and the inspiration.
You’re welcome! I love a quick and easy recipe 🙂
Yum! These will be perfect to make and give as holiday gifts. I love the combination of peanut butter and chocolate.
It really is the best combo 😉
It is the perfect little bite to tame the urge for chocolate and sweets; penaut and chocolate are my favorite combination. I’m making this for Christmas, too. It’s so easy!
So glad you liked it!
These are the ultimate indulgent treats. I made them again, but this time for our family movie night. They disappeared in seconds! Thanks for the great recipe!
So glad that it was a hit with your family!