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A Taste of Madness

Simple ingredients, easy recipes, always delicious.

Mozzarella Spinach and Egg Bake

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Healthy Mozzarella Spinach and Egg Bake recipe made with only 5 ingredients. Perfect for a weekend breakfast or brunch
 
Mozzarella Spinach and Egg Bake

Since it is summer, and I have quit my job, I have so much free time on my hand.

I mean, a lot. This has never happened to me, I have always had a job or had school or something. But this year… Not so much.

So what have I been doing to keep myself busy? Well, I’m always making excuses for not working out much, the main reason being that I don’t have enough time. But now, there is no excuse. I need to do this.

So yesterday, I did the Grouse Grind. The Grouse Grind is a 2.9 kilometer trial which is extremely challenging and leaves you literally covered in sweat when you get to the top. According to the website, it tales on average 1 hour and 30 minutes to complete the climb. So you can imagine that I was pretty excited when I did it in 1 hour and 20 minutes.

Mozzarella Spinach and Egg Bake

It was a really cold day yesterday, so when we reached the top, we could tell who just finished climbing the mountain and who were just hanging out at the top by the steam coming off their bodies. It was an odd sight, seeing steam coming off your body, but I couldn’t feel the cold: the climb left me extremely hot.

Mozzarella Spinach and Egg Bake

But rewind to before I did the climb. I figured with a good workout I need a good breakfast. A healthy breakfast to give me energy for my long climb. And here’s what I came up with.
 
I have been making my Mango Green Smoothie a lot this week, so my fridge is packed with spinach. So it was a no-brainer to stick some in this dish.
 
This Mozzarella Spinach and Egg Bake was a quick, easy, and delicious breakfast, and will be making it a lot in the near future.
 
Mozzarella Spinach and Egg Bake
 

What you need to make Mozzarella Spinach and Egg Bake

You only need 5 ingredients! All you need is:
  • spinach
  • olive oil
  • mozzarella
  • eggs
  • seasoning salt

That’s it!

If you make this recipe, let me know how you liked it! Rate it, leave a comment and tag me with #atasteofmadness on Instagram! I always love seeing what you are creating!
 
Mozzarella Spinach and Egg Bake
Mozzarella Spinach and Egg Bake

Mozzarella Spinach and Egg Bake

Healthy Mozzarella, Spinach and Egg Bake recipe made with only 5 ingredients. Perfect for a weekend breakfast or brunch.
5 from 5 votes
Print Pin Rate
Course: Breakfast
Cuisine: American
Keyword: gluten free, Vegetarian
Prep Time: 5 minutes
Cook Time: 30 minutes
Total Time: 35 minutes
Servings: 4 people
Calories: 43kcal

Ingredients

  • 2 cups baby spinach
  • 1 tsp olive oil
  • 3/4 cup mozzarella cheese, shredded
  • 5 large eggs, beaten
  • 1/4 tsp seasoning salt

Instructions

  • Preheat the oven to 350˚F. Lightly spray an 8×8 baking pan with cooking spray.
  • In a medium skillet, heat the oil on medium heat and fry the spinach for around 2-3 minutes. Remove from heat, and line the bottom of the prepared pan with the spinach, and top with the mozzarella cheese.
  • In a medium bowl, beat together the eggs and seasoning salt. Pour over the spinach and cheese mixture, and bake for 25 minutes.

Nutrition

Calories: 43kcal

[nutrifox id=”143316″]

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Mozzarella Spinach and Egg Bake

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Comments

  9. Congratulations on your completion of the Grouse Grind! It sounds like an awesome workout. And this egg bake is such a healthy way to eat, after finishing a workout. (That mango smoothie sounds pretty good too!)

    Reply

  13. I really need some exercise as well 😛 The grouse grind trail sounds like a good workout and the view looks pretty spectacular as well ! That egg bake looks delish and sure did give you a much needed boost before tackling that trail ;D

    Reply

  20. 5 stars
    I quit my job too! Congrats! 🙂 I love recipes like this. I can make this on a sunday and eat it all week long for lunch. Perfect!

    Reply
5 from 5 votes

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