Easy Pumpkin Spice Protein Bread recipe. This healthy sweet loaf is made with stevia and pumpkin protein shake.
Are you team apple or pumpkin?
Usually I am team apple. But after making this Pumpkin Spice Protein Bread? I think I might be team pumpkin this week.
This Pumpkin Spice Protein Bread might be cheating a little bit. It doesn’t actually have any pumpkin in it. But it DOES have some Premier Protein Pumpkin Spice Shake in it. I got sent a box of them, and I can’t stop drinking it. So I decided to share the love and put it in a sweet loaf recipe.
This bread is not very sweet, so you can top eat it with your favourite spread, or even make it into French toast. I made so much French toast with it. That actually might be my favourite way to eat it these days.
What do you need to make this Pumpkin Spice Protein Bread?
As long as you have the Protein shake, the rest of the ingredients are mainly pantry essentials. All you need is:
- flour
- baking powder
- baking soda
- pumpkin pie spice
- baking stevia (or white sugar)
- brown sugar
- eggs
- Pumpkin protein shake
- oil
- pumpkin seeds
That’s it!
If you wanted a true pumpkin bread, try my Starbucks Pumpkin Bread or my Pumpkin Banana Chocolate Chip Bread recipes.
But if you wanted a healthier, not so sweet pumpkin bread, this is the recipe for you!
And if you try this recipe, let me know! Rate it, leave a comment and tag me with #atasteofmadness on Instagram! I always love seeing what you are creating!
Pumpkin Spice Protein Bread
Ingredients
- 1 2/3 cup all-purpose flour
- 3/4 tsp baking powder
- 1/2 tsp baking soda
- 3 tsp pumpkin pie spice
- 3/4 cup baking stevia
- 1/4 cup brown sugar
- 2 large eggs
- 1 cup Premier Protein Pumpkin Spice Shake
- 1/2 cup avocado oil
- 1/2 cup pumpkin seeds
Instructions
- Preheat the oven to 350°F. Line a loaf pan with parchment paper and set aside.
- In a large bowl, mix together the flour, baking powder, baking soda, pumpkin pie spice, stevia and brown sugar until combined.
- In a medium bowl, beat the eggs. Mix in the protein shake and oil until smooth.
- Slowly mix in wet ingredients into the dry ingredients until just combined. Do not overmix.
- Pour the batter into the prepared loaf pan and sprinkle with pumpkin seeds. Bake in the preheated oven for 45-55 minutes, or until a toothpick inserted into the centre comes out clean.
- Allow to cool in the pan for around 15 minutes before transferring to wire racks to cool completely.
Pin for Later
I am such a big fan of pumpkin spice flavors and bread but am trying to be low carb. Plus I am insulin resistant and stopped baking altogether. I am so thrilled to find your recipe! It does not disappoint. It came out an amazing pumpkin spice protein bread that I can eat. Yay! Thanks so much for sharing; I will make it again!
Yay! I am so glad you liked it 🙂
This pumpkin spice protein bread turned out great and my house smells amazing. Thanks for the recipe!
I am so glad you liked it!
This pumpkin bread looks so amazing and I love that there’s extra protein in it! Can’t wait to try it at some point
Let me know how it goes 🙂
This is the perfect Fall treat! I could eat this all day long 🙂 so delicious and love the warm fall flavors!
Me too! Thanks Kathryn! 🙂
This looks like such a flavorful, nutritious snack! And perfectly comforting for this time of the year, too.
It’s so good! Thanks Marie 🙂
I made this proteín pumpkin bread, and it’s not only nutritious but delicious! Thanks for the recipe and the inspiration.
Yay! I’m so glad you liked it 🙂
I love everything pumpkin and your pumpkin bread was so very very delicious!
I am so happy you liked it!!
I made it and I loved how easy the recipe was and, in the middle of the fall season, pumpkins are everywhere. 🙂 Also made my apartment smell so good.
One of the reasons I love making it is because it makes the house smell so good 😉
This is perfect for this time of year! I love that this is not only delicious but also packed with protein!
Yes so good!!
I drink premier protein all the time, but have never tried the pumpkin flavor. I HAVE to go get some now so I can try out this pumpkin bread.
It is my new favourite flavour!! 🙂
This is my kind of bread! This looks amazingly delicious and very tasty! The addition of pumpkin seed will boost its flavor and taste! The texture and color make this bread so enticing and very tempting! Loved it!
That makes me so happy to hear!