Easy Roasted Turmeric Cauliflower recipe. This super simple gluten free side dish is the a great spicy way to eat your vegetables.
As we are approaching a New Year, the pressures to reset and restart your life seem to be coming from every direction.
Eat better. Exercise more. Wake up earlier. Meditate once a day. Be more mindful.
I am feeling a little overwhelmed to be honest, so I’m going to be taking baby steps. Starting with this Roasted Turmeric Cauliflower.
This recipe is a great way to begin the healthy eating after the holidays, and it’s so easy to make too. All you need is:
- cauliflower
- oil
- turmeric
- cayenne pepper
- red pepper flakes
- salt
- thyme
That’s it!
I was looking through my blog the other day, and noticed that I didn’t have too many recipes with cauliflower. It’s really rare that I buy cauliflower, and when I do, I usually end up making my grandmother’s Egg and Cauliflower Casserole.
But after making this recipe, I can’t stop making it! I’m not usually a fan of cauliflower, but in this recipe it is so so good.
John actually just looked over my shoulder right now as I am writing up this recipe, and he goes “you should make that again tonight. It’s so good.”
And that means a lot coming from him. While he isn’t as picky as he was when we first started dating, he does know what he wants and will not eat something that doesn’t meet his standards.
Hope everyone has a healthy and happy New Year!
If you try this recipe, let me know! Rate it, leave a comment and tag me with #atasteofmadness on Instagram! I always love seeing what you are creating!
Roasted Turmeric Cauliflower
Ingredients
- 1 head cauliflower, chopped
- 1/4 cup olive oil
- 1 tsp turmeric
- 1/2 tsp cayenne pepper
- 1/2 tsp red pepper flakes
- 1/2 tsp salt
- 1/2 tsp dried thyme
Instructions
- Preheat the oven to 425˚F. Line a baking pan with parchment paper and set aside.
- In a large bowl, mix together all of the ingredients until the cauliflower is fully coated.
- Spread the cauliflower over the prepared baking sheet and bake in the preheated oven for around 20 minutes, flipping halfway.
- Turn off the oven and leave the cauliflower in the hot oven for an additional 5 minutes.
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It’s like cauliflower popcorn! Yum. Love turmeric so much!
It’s so good 🙂
It’s so good!! I love it too 🙂
This cauliflower recipe is so easy to make and amazingly flavorful!! The turmeric just takes this dish to another level – and I love how healthy it is too!
Agree! Thanks Anjali!
I love this delicious, flavorful way to enjoy roasted cauliflower. Perfect healthy afternoon snack, and I love it as a side dish too!
It’s the best! Such a good snack.
This roasted cauliflower has such a beautiful color with the turmeric! It sounds amazing and I love the minimal prep.
I hope you give it a go, it’s so good 🙂
Healthy, quick and yummy way of enjoying some s[icy veggies. Turmeric has so many Medicinal qualities too.
Yes it does!!!