Chocolate Protein Mug Cake

3 Ingredient Chocolate Protein Mug Cake recipe. Made with protein powder & Kodiak Cakes Flapjack Mix, it's a great last minute treat.

5 from 4 votes

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Course: Breakfast, Dessert

Cuisine: American

Keyword: No Bake, Vegetarian

Prep Time: 3

Total Time: 3

Servings: mug cake

Ingredients

1/2 cup Chocolate Kodiak Flapjack Mix
1/2 cup milk
1 scoop chocolate protein powder

Instructions

In a microwave safe mug, mix together all of the ingredients until smooth.
Microwave for 90 seconds. Enjoy!

Notes

Keep an eye on the cake in the last 30 seconds. If it looks like it's going to overflow, pause the microwave and resume cooking once it goes down. Continue doing this until the time is up.