Easy Coffee Oatmeal with Coffee Ice Cream makes the perfect decadent breakfast recipe. Made with milk and coffee instead of water, this bowl of oats keeps you full until lunch.
Heat the coffee and milk in a small saucepan. Add in the oats and maple syrup. Bring to a boil, and reduce the heat. Allow to simmer for 4-5 minutes, stirring occasionally.
Pour into a bowl, and top with coffee ice cream and coconut chips.