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Easy Sour Cream Chocolate Chip Cookies recipe. Tastes just like a muffin top, these cookies make a healthier choice for a nut free dessert or snack.

Sour Cream Chocolate Chip Cookies

Easy Sour Cream Chocolate Chip Cookies recipe. Tastes just like a muffin top, these cookies make a healthier choice for a nut free dessert or snack.
5 from 4 votes
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes

Ingredients

  • 1/2 cup salted butter, melted
  • 1 cup granulated sugar
  • 1 cup brown sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • 1 cup sour cream
  • 2 cups all-purpose flour
  • 1 cup whole wheat flour
  • 1 tsp salt
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 2 1/2 cups chocolate chips

Instructions

  • Preheat the oven to 350˚F.
  • In a large bowl, cream together the butter and the sugars. Add the vanilla, eggs and sour cream and mix well.
  • In a medium bowl, combine the flours, salt, baking soda and baking powder. Slowly add the dry ingredients to the wet ingredients, mixing until fully incorporated. Fold in the chocolate chips.
  • Scoop the batter using a medium cookie scoop onto lightly sprayed baking sheets, and bake for around 15-18 minutes, or until the edges are golden. Transfer cookies to wire racks to let cool completely.